RWANDA-10 * NESPRESSO® PREMIUM CAPSULES

51CSU10
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The capsules in Rwanda contain coffee grown in mountainous areas, at an altitude of about 1,700 meters and near Lake Kivu, where the combination of volcanic soil and hot and humid climate promotes the growth of this variety of Arabica (bourbon). The result is one of the finest coffees in the world, delivered in a cup with amazing aromatic strength and pleasant acidity. Thanks to its modest caffeine content, it can be enjoyed any time of the day.

These Arabica (bourbon) varieties are grown in capsules from Guanda coffee grown in the highlands, at an altitude of about 1,700 meters and near Lake Kivu, where a combination of volcanic soil and hot and humid climates grows. The result is one of the finest coffees in the world that comes in a surprise cup. Thanks to its caffeine content, it can be enjoyed discreetly at any time of the day.

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